Come enjoy lunch on amazing summer terrace by the rapids 

Viilatehdas’ buffet lunch

Monday – Friday
from 11.00 to 14.00
Address: Kuninkaantie 28, Vantaa

The  Buffet lunch at Vanha Viilatehdas is served by the lively Vantaa River rapids in a historical milieu. Vanha Viilatehdas offers a great possibility to take a relaxing break in the middle of your work day. Having a vacation? – Why not enjoy a delicious lunch with your whole family on a sunny summer day!

Take a look at our week menu and Please, book a table at least the day before!
Please inform us about special dietary requirements and drinks in advance.

Prices

  • Buffet lunch: salad buffet and house bread, soup of the day, main course buffet (incl. vegetable dish) and coffee/tea with sweet 15,50 €/person
  • Light lunch: salad buffet and house bread, soup of the day, coffee/tea 10,00 €/person
  • Children 0 – 12 y.  1,00 €/year of age
  • Lunch table served for the whole table (salad and bread, main course and dessert with coffee/tea) + 3,00 €/person 

NEW! Viilatehdas’ lunch is now also a take away lunch (no home delivery)

  • Take away lunch: 13,50 €/person; salad, house bread and butter, main course (please inform vegetarian in advance), dessert
    • pick up from Vanha Viilatehdas Mon-Fri 10.30 – 11.00 o’clock
    • take away lunch reservations only by phone 09 25325300 or by e-mail myyntipalvelu@kuninkaanlohet.com by the previous day 16.00 o’clock.
    • Payment by cash or card when picking up.

We accept both Smartum and Edenred.

Juomasuositukset lounaan yhteydessä

Table bookings for Viilatehdas’ Lunch

  • tel. 09 253 253 00 (same day bookings by 9.30)
  • by email myyntipalvelu@kuninkaanlohet.com
  • or by booking form
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Week 39

Monday 21.9.

  • Salad buffet, bread assortment and butter

  • French onion soup, garlic croutons

    G M
  • Lindström’s patties, pickles, onion sauce and mashed potatoes

    L G
  • Risotto, braised champignons, and parmesan

    L
  • Mango quark

    L G

Tuesday 22.9.

  • Salad buffet, bread assortment and butter

  • Cream of Jerusalem artichoke soup

    L G
  • Breaded flounder, tartar sauce, boiled potatoes

    L
  • Falafel, yoghurt sauce

    L G
  • Apple and oat bake with vanilla sauce

    L

Wednesday 23.9.

  • Salad buffet, bread assortment and butter

  • Traditional Finnish salmon and potato soup

    L G
  • Braised chicken breast, creamy pepper sauce, rice

    L G
  • Carrot patties, tarragon sauce

    L G
  • Swiss roll

    L

Thursday 24.9.

  • Salad buffet, bread assortment and butter

  • Spicy root vegetable soup

    L G
  • Braised cod, horse radish sauce, herb potatoes

    L G
  • Eggplant and mozzarella bake, paprika pesto

    L G
  • Chocolate pudding

    L G

Friday 25.9.

  • Salad buffet, bread assortment and butter

  • Cream of forest mushroom and blue cheese soup

    L G
  • Pork cutlet, anchovy butter and roasted potatoes

    L G
  • Beans and cheese filled sweet potatoes, chimichurri

    L G
  • French toast, jam, and whipped cream

    L

Week 40

Offer request

Offer request

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Book a table

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